Ancient agriculture : from foraging to farming
(Book)

Book Cover
Average Rating
Published
Minneapolis, MN : Lerner Publications, 1999.
ISBN
0822529955, 9780822529958
Physical Desc
96 pages : color illustrations, facsimiles, color maps ; 24 cm.
Status

Copies

LocationCall NumberStatus
Bristol (Rogers Free) - Children's Roomj630.9 WOn Shelf
Newport - Children'sj630.9 WooOn Shelf
Warwick Public - Children'sS 421 W66 2000On Shelf
Warwick Public - Children'sS 421 W66 2000On Shelf

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More Details

Published
Minneapolis, MN : Lerner Publications, 1999.
Format
Book
Language
English
ISBN
0822529955, 9780822529958
Accelerated Reader
MG
Level 7.3, 2 Points

Notes

Bibliography
Includes bibliographical references (page 93) and index.
Description
Discusses agricultural technology in various cultures from the Stone Age to 476 A.D., including China, Egypt, Mesoamerica, and Greece.
Study Program Information
Accelerated Reader AR,BL 7.3,2.0,4448.
Action
BSLW RECAT 2023

Syndetics Unbound

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Citations

APA Citation, 7th Edition (style guide)

Woods, M., & Woods, M. B. 1. (1999). Ancient agriculture: from foraging to farming . Lerner Publications.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Woods, Michael, 1946- and Mary B. 1946- Woods. 1999. Ancient Agriculture: From Foraging to Farming. Lerner Publications.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Woods, Michael, 1946- and Mary B. 1946- Woods. Ancient Agriculture: From Foraging to Farming Lerner Publications, 1999.

MLA Citation, 9th Edition (style guide)

Woods, Michael, and Mary B. 1946- Woods. Ancient Agriculture: From Foraging to Farming Lerner Publications, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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